super fresh pasta nonna approved
no scarpetta no party
Authentic and irresistible — we’re the ones who make you smile with a plate of fresh, homemade pasta, just like Nonna used to. Made daily with water and ancient Sicilian grain flour, bronze-drawn the traditional way, and topped with classic Italian sauces prepared from the freshest ingredients: cherry tomatoes, basil, and 100% Sicilian salted ricotta.
A different kind of pasta people
No frills, all flavor. Our pasta brings you the true taste of Italy — and the scent of Sunday lunches with family, of freshly made tomato sauce, of slow-simmering ragù, of just-picked basil pesto, and bubbling-hot lasagna straight from the oven.
Gluten-free, Veggie, Whole Wheat
Just like in the best families, no one leaves the table hungry here. We’ve got a recipe for every craving and carefully crafted dishes to meet everyone’s needs — from gluten-free to vegetarian to whole wheat. Your plate is served!
Cooking Class
Roll up your sleeves and get your hands in the dough — discover the secrets of real, traditional handmade pasta in our cooking classes.
An authentic, down-to-earth experience where you’ll learn time-honored techniques from our pasta expert, try something new, and have fun with friends.
Craving pasta?
Norma, Carbonara, Cacio e Pepe, Amatriciana — there’s never a wrong time for a perfectly made plate of pasta. Enjoy it with us, surrounded by the Baroque beauty of Via dei Crociferi in Catania, during your well-deserved lunch break at the office, or relaxing at home with your lifelong friends.
